Flavor of Cold-Hardy Grapes: Impact of Berry Maturity and...

Flavor of Cold-Hardy Grapes: Impact of Berry Maturity and Environmental Conditions

Pedneault, Karine, Dorais, Martine, Angers, Paul
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Volume:
61
Language:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/jf402473u
Date:
November, 2013
File:
PDF, 1.68 MB
english, 2013
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