Comparative study of trehalose, sucrose and maltose in...

EPL (Europhysics Letters) 2004 / 01 Vol. 65; Iss. 1

Comparative study of trehalose, sucrose and maltose in water solutions by molecular modelling

Bordat, P, Lerbret, A, Demaret, J.-P, Affouard, F, Descamps, M
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Volume:
65
Language:
english
Journal:
Europhysics Letters (EPL)
DOI:
10.1209/epl/i2003-10052-0
Date:
January, 2004
File:
PDF, 181 KB
english, 2004
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