Changes of essential oil content and composition during...

Industrial Crops and Products 2014 / 1 Vol. 52

Changes of essential oil content and composition during convective drying of lemon balm (Melissa officinalis L.)

Argyropoulos, Dimitrios, Müller, Joachim
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Volume:
52
Language:
english
Journal:
Industrial Crops and Products
DOI:
10.1016/j.indcrop.2013.10.020
Date:
January, 2014
File:
PDF, 2.63 MB
english, 2014
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