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Flavonoid concentration changes in maturing broad bean pods
Tomas-Barberan, Francisco A., Garcia-Grau, Manuela M., Tomas-Lorente, FranciscoVolume:
39
Language:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/jf00002a006
Date:
February, 1991
File:
PDF, 434 KB
english, 1991