The Role of Cyclodextrins in ORAC-Fluorescence Assays....

Journal of Agricultural and Food Chemistry 2013 / 12 Vol. 61; Iss. 50

The Role of Cyclodextrins in ORAC-Fluorescence Assays. Antioxidant Capacity of Tyrosol and Caffeic Acid with Hydroxypropyl-β-Cyclodextrin

García-Padial, Marcos, Martínez-Ohárriz, María Cristina, Navarro-Blasco, Iñigo, Zornoza, Arantza
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Volume:
61
Language:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/jf403265b
Date:
December, 2013
File:
PDF, 333 KB
english, 2013
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