Analysis of oestrogenic compounds in dairy products by hollow-fibre liquid-phase microextraction coupled to liquid chromatography
Socas-Rodríguez, Bárbara, Asensio-Ramos, María, Hernández-Borges, Javier, Rodríguez-Delgado, Miguel ÁngelVolume:
149
Language:
english
Journal:
Food Chemistry
DOI:
10.1016/j.foodchem.2013.10.066
Date:
April, 2014
File:
PDF, 479 KB
english, 2014