Identification of Distinctive Volatile Compounds in Fish...

Journal of Agricultural and Food Chemistry 2002 / 09 Vol. 50; Iss. 19

Identification of Distinctive Volatile Compounds in Fish Sauce

Fukami, Katsuya, Ishiyama, Sachiyo, Yaguramaki, Hitoshi, Masuzawa, Takuya, Nabeta, Yoshimitu, Endo, Kenichi, Shimoda, Mitsuya
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Volume:
50
Language:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/jf020405y
Date:
September, 2002
File:
PDF, 115 KB
english, 2002
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