Purification and Characterization of Polyphenols from Chestnut Astringent Skin
Tsujita, Takahiro, Yamada, Misato, Takaku, Takeshi, Shintani, Tomoyoshi, Teramoto, Kanae, Sato, TakafumiVolume:
59
Language:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/jf201679q
Date:
August, 2011
File:
PDF, 1.14 MB
english, 2011