The Gluten-Free Diet: Testing Alternative Cereals Tolerated...

Nutrients 2013 / 10 Vol. 5; Iss. 10

The Gluten-Free Diet: Testing Alternative Cereals Tolerated by Celiac Patients

Comino, Isabel, de Lourdes Moreno, María, Real, Ana, Rodríguez-Herrera, Alfonso, Barro, Francisco, Sousa, Carolina
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Volume:
5
Language:
english
Journal:
Nutrients
DOI:
10.3390/nu5104250
Date:
October, 2013
File:
PDF, 718 KB
english, 2013
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