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Evaluation of the Marine Alga Ulva rigida as a Food Supplement: Effect of Intake on Intestinal, Hepatic, and Renal Enzyme Activities in Rats
Taboada, Cristina, Millán, Rosendo, Míguez, IsabelVolume:
14
Language:
english
Journal:
Journal of Medicinal Food
DOI:
10.1089/jmf.2009.0291
Date:
January, 2011
File:
PDF, 154 KB
english, 2011