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Smoked salmon industry practices and their association with Listeria monocytogenes
Rotariu, Ovidiu, Thomas, D. John I., Goodburn, Kaarin E., Hutchison, Michael L., Strachan, Norval J.C.Volume:
35
Language:
english
Journal:
Food Control
DOI:
10.1016/j.foodcont.2013.07.015
Date:
January, 2014
File:
PDF, 341 KB
english, 2014