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Enzymatic Method To Measure β-1,3-β-1,6-Glucan Content in Extracts and Formulated Products (GEM Assay)
Danielson, Michael E., Dauth, Rosmarie, Elmasry, Natalie A., Langeslay, Ryan R., Magee, Andrew S., Will, Paul M.Volume:
58
Language:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/jf102003m
Date:
October, 2010
File:
PDF, 661 KB
english, 2010