Patulin & ergosterol: New quality parameters together...

Food Chemistry 2014 / 05 Vol. 150

Patulin & ergosterol: New quality parameters together with aflatoxins in hazelnuts

Ekinci, Raci, Otağ, Mustafa, Kadakal, Çetin
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Volume:
150
Language:
english
Journal:
Food Chemistry
DOI:
10.1016/j.foodchem.2013.10.120
Date:
May, 2014
File:
PDF, 275 KB
english, 2014
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