![](/img/cover-not-exists.png)
Occupational exposure to raw meat: A newly-recognized risk factor for Staphylococcus aureus nasal colonization amongst food handlers
Ho, J., O’Donoghue, M.M., Boost, M.V.Volume:
217
Language:
english
Journal:
International Journal of Hygiene and Environmental Health
DOI:
10.1016/j.ijheh.2013.07.009
Date:
March, 2014
File:
PDF, 631 KB
english, 2014