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Multi-element analysis of wines by ICP-MS and ICP-OES and their classification according to geographical origin in Slovenia
Šelih, Vid S., Šala, Martin, Drgan, ViktorVolume:
153
Language:
english
Journal:
Food Chemistry
DOI:
10.1016/j.foodchem.2013.12.081
Date:
June, 2014
File:
PDF, 2.23 MB
english, 2014