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Production and Characterization of Ovalbumin and Ovotransferrin from Chicken Egg White
Liu, Jianguo, Liu, Jing, Zhang, XuefangVolume:
8
Language:
english
Journal:
International Journal of Food Engineering
DOI:
10.1515/1556-3758.2742
Date:
January, 2012
File:
PDF, 396 KB
english, 2012