Food Policy Approaches to Obesity Prevention: An...

Current Obesity Reports 2014 / 06 Vol. 3; Iss. 2

Food Policy Approaches to Obesity Prevention: An International Perspective

Zhang, Qi, Liu, Shiyong, Liu, Ruicui, Xue, Hong, Wang, Youfa
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Volume:
3
Language:
english
Journal:
Current Obesity Reports
DOI:
10.1007/s13679-014-0099-6
Date:
June, 2014
File:
PDF, 592 KB
english, 2014
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