Repeated versus single measurement of plasma omega-3 fatty acids and risk of heart failure
Djoussé, Luc, Petrone, Andrew B., Weir, Natalie L., Hanson, Naomi Q., Glynn, Robert J., Tsai, Michael Y., Gaziano, J. MichaelVolume:
53
Language:
english
Journal:
European Journal of Nutrition
DOI:
10.1007/s00394-013-0642-3
Date:
September, 2014
File:
PDF, 192 KB
english, 2014