Physical Properties of Chocolate with Addition of Cocoa...

Journal of the American Oil Chemists' Society 2014 / 01 Vol. 91; Iss. 1

Physical Properties of Chocolate with Addition of Cocoa Butter Equivalent of Moderate Hardness

Torbica, Aleksandra M., Pajin, Biljana S., Omorjan, Radovan P., Lončarević, Ivana S., Tomić, Jelena M.
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Volume:
91
Language:
english
Journal:
Journal of the American Oil Chemists' Society
DOI:
10.1007/s11746-013-2357-2
Date:
January, 2014
File:
PDF, 471 KB
english, 2014
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