Characterization of the Volatile, Phenolic and Antioxidant...

Journal of the American Oil Chemists' Society 2013 / 11 Vol. 90; Iss. 11

Characterization of the Volatile, Phenolic and Antioxidant Properties of Monovarietal Olive Oil Obtained from cv. Halhali

Songul Kesen,Hasim Kelebek,Serkan Selli
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Volume:
90
Language:
english
DOI:
10.1007/s11746-013-2327-8
Date:
November, 2013
File:
PDF, 317 KB
english, 2013
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