Dietary Intake and Food Sources of Total and Individual...

Dietary Intake and Food Sources of Total and Individual Polyunsaturated Fatty Acids in the Belgian Population Over 15

Sioen, Isabelle, Vyncke, Krishna, De Maeyer, Mieke, Gerichhausen, Monique, De Henauw, Stefaan
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Volume:
48
Language:
english
Journal:
Lipids
DOI:
10.1007/s11745-013-3788-0
Date:
July, 2013
File:
PDF, 295 KB
english, 2013
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