Antinutritional factors and in vitro...

International Journal of Food Sciences and Nutrition 2005 / 01 Vol. 56; Iss. 6

Antinutritional factors and in vitro protein digestibility of improved haricot bean ( Phaseolus vulgaris L.) varieties grown in Ethiopia

Admassu Shimelis, Emire, Kumar Rakshit, Sudip
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Volume:
56
Language:
english
Journal:
International Journal of Food Sciences and Nutrition
DOI:
10.1080/09637480500512930
Date:
January, 2005
File:
PDF, 127 KB
english, 2005
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