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Thiobarbituric Acid Reactive Substances and Volatile Compounds in Chicken Breast Meat Infused with Plant Extracts and Subjected to Electron Beam Irradiation
Rababah, T., Hettiarachchy, N. S., Horax, R., Cho, M. J., Davis, B., Dickson, J.Volume:
85
Language:
english
Journal:
Poultry Science
DOI:
10.1093/ps/85.6.1107
Date:
June, 2006
File:
PDF, 94 KB
english, 2006