Multiple vitellogenins and product yolk proteins in striped...

Fish Physiology and Biochemistry 2014 / 04 Vol. 40; Iss. 2

Multiple vitellogenins and product yolk proteins in striped bass,Morone saxatilis: molecular characterization and processing during oocyte growth and maturation

Williams, V. N., Reading, B. J., Hiramatsu, N., Amano, H., Glassbrook, N., Hara, A., Sullivan, C. V.
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Volume:
40
Language:
english
Journal:
Fish Physiology and Biochemistry
DOI:
10.1007/s10695-013-9852-0
Date:
April, 2014
File:
PDF, 3.52 MB
english, 2014
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