Glutathione Reductase in Wheat Grain. 1. Isolation and...

Journal of Agricultural and Food Chemistry 2000 / 10 Vol. 48; Iss. 10

Glutathione Reductase in Wheat Grain. 1. Isolation and Characterization

de Lamotte, Frédéric, Vianey-Liaud, Nicolas, Duviau, Marie-Pierre, Kobrehel, Károly
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Volume:
48
Language:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/jf0003808
Date:
October, 2000
File:
PDF, 144 KB
english, 2000
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