A THz spectroscopy method for quantifying the degree of...

A THz spectroscopy method for quantifying the degree of crystallinity in freeze-dried gelatin/amino acid mixtures: An application for the development of rapidly disintegrating tablets

Darkwah, J., Smith, G., Ermolina, I., Mueller-Holtz, M.
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
455
Language:
english
Journal:
International Journal of Pharmaceutics
DOI:
10.1016/j.ijpharm.2013.06.073
Date:
October, 2013
File:
PDF, 811 KB
english, 2013
Conversion to is in progress
Conversion to is failed