Studies on the starch–water interactions between partially...

Carbohydrate Polymers 2014 / 01 Vol. 101

Studies on the starch–water interactions between partially gelatinized corn starch and water during gelatinization

Fu, Zong-qiang, Wang, Li-jun, Zou, Hui, Li, Dong, Adhikari, Benu
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
101
Language:
english
Journal:
Carbohydrate Polymers
DOI:
10.1016/j.carbpol.2013.09.098
Date:
January, 2014
File:
PDF, 738 KB
english, 2014
Conversion to is in progress
Conversion to is failed