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Gluco-oligomers initially formed by the reuteransucrase enzyme of Lactobacillus reuteri 121 incubated with sucrose and malto-oligosaccharides
Dobruchowska, J. M., Meng, X., Leemhuis, H., Gerwig, G. J., Dijkhuizen, L., Kamerling, J. P.Volume:
23
Language:
english
Journal:
Glycobiology
DOI:
10.1093/glycob/cwt048
Date:
September, 2013
File:
PDF, 845 KB
english, 2013