Binding of vitamin A with milk α- and β-caseins

Food Chemistry 2013 / 05 Vol. 138; Iss. 1

Binding of vitamin A with milk α- and β-caseins

Bourassa, P., N’soukpoé-Kossi, C.N., Tajmir-Riahi, H.A.
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Volume:
138
Language:
english
Journal:
Food Chemistry
DOI:
10.1016/j.foodchem.2012.10.144
Date:
May, 2013
File:
PDF, 1.43 MB
english, 2013
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