Purification and partial characterisation of a cathepsin...

Purification and partial characterisation of a cathepsin L-like proteinase from sea cucumber (Stichopus japonicus) and its tissue distribution in body wall

Zhou, Da-Yong, Chang, Xian-Na, Bao, Sha-Sha, Song, Liang, Zhu, Bei-Wei, Dong, Xiu-Ping, Zong, Yuan, Li, Dong-Mei, Zhang, Mao-Mao, Liu, Yu-Xin, Murata, Yoshiyuki
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Volume:
158
Language:
english
Journal:
Food Chemistry
DOI:
10.1016/j.foodchem.2014.02.105
Date:
September, 2014
File:
PDF, 875 KB
english, 2014
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