A Low-Fat Vegan Diet Improves Glycemic Control and...

Diabetes Care 2006 / 08 Vol. 29; Iss. 8

A Low-Fat Vegan Diet Improves Glycemic Control and Cardiovascular Risk Factors in a Randomized Clinical Trial in Individuals With Type 2 Diabetes

Barnard, N. D., Cohen, J., Jenkins, D. J.A., Turner-McGrievy, G., Gloede, L., Jaster, B., Seidl, K., Green, A. A., Talpers, S.
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Volume:
29
Language:
english
Journal:
Diabetes Care
DOI:
10.2337/dc06-0606
Date:
August, 2006
File:
PDF, 126 KB
english, 2006
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