Evaluation of iron, zinc, copper, manganese and selenium in...

Clinical Nutrition 2014 / 10 Vol. 33; Iss. 5

Evaluation of iron, zinc, copper, manganese and selenium in oral hospital diets

Moreira, Daniele C.F., de Sá, Júlia S.M., Cerqueira, Isabela B., Oliveira, Ana P.F., Morgano, Marcelo A., Quintaes, Késia D.
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Volume:
33
Language:
english
Journal:
Clinical Nutrition
DOI:
10.1016/j.clnu.2013.10.021
Date:
October, 2014
File:
PDF, 324 KB
english, 2014
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