Effect of pH on the solubilities of divalent and trivalent...

Fluid Phase Equilibria 2013 / 4 Vol. 343

Effect of pH on the solubilities of divalent and trivalent amino acids in water at 298.15K

Lee, Ching-Yi, Chen, Jui-Tang, Chang, Wen-Tung, Shiah, I-Min
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Volume:
343
Language:
english
Journal:
Fluid Phase Equilibria
DOI:
10.1016/j.fluid.2013.01.010
Date:
April, 2013
File:
PDF, 454 KB
english, 2013
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