Food tolerance and diet quality following adjustable...

Obesity Research & Clinical Practice 2014 / 03 Vol. 8; Iss. 2

Food tolerance and diet quality following adjustable gastric banding, sleeve gastrectomy and Roux-en-Y gastric bypass

Freeman, Rebecca Anne, Overs, Shannon Elise, Zarshenas, Nazy, Walton, Karen Louise, Jorgensen, John Oskar
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Volume:
8
Language:
english
Journal:
Obesity Research & Clinical Practice
DOI:
10.1016/j.orcp.2013.02.002
Date:
March, 2014
File:
PDF, 634 KB
english, 2014
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