Fast flow-through non-thermal pasteurization using constant...

Innovative Food Science & Emerging Technologies 2014 / 04 Vol. 22

Fast flow-through non-thermal pasteurization using constant radiofrequency electric fields

González-Sosa, Jarold, Ruiz-Vargas, Albert, Arias, Guillem, Ivorra, Antoni
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Volume:
22
Language:
english
Journal:
Innovative Food Science & Emerging Technologies
DOI:
10.1016/j.ifset.2014.01.003
Date:
April, 2014
File:
PDF, 1.21 MB
english, 2014
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