Effect of fruit and vegetable antioxidants on total antioxidant capacity of blood plasma
Harasym, Joanna, Oledzki, RemigiuszVolume:
30
Language:
english
Journal:
Nutrition
DOI:
10.1016/j.nut.2013.08.019
Date:
May, 2014
File:
PDF, 834 KB
english, 2014