Mass spectrometry-based metabolomics approach to determine differential metabolites between regular and non-alcohol beers
Andrés-Iglesias, Cristina, Blanco, Carlos A., Blanco, Jorge, Montero, OlimpioVolume:
157
Language:
english
Journal:
Food Chemistry
DOI:
10.1016/j.foodchem.2014.01.123
Date:
August, 2014
File:
PDF, 1.28 MB
english, 2014