Lipid deterioration initiated by phagocytic cells in muscle foods: .beta.-carotene destruction of a myeloperoxidase-hydrogen peroxide-halide system
Kanner, Joseph, Kinsella, John E.Volume:
31
Language:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/jf00116a047
Date:
March, 1983
File:
PDF, 1.45 MB
english, 1983