Cured Meat Consumption, Lung Function, and Chronic...

Cured Meat Consumption, Lung Function, and Chronic Obstructive Pulmonary Disease among United States Adults

Jiang, Rui, Paik, David C., Hankinson, John L., Barr, R. Graham
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
175
Language:
english
Journal:
American Journal of Respiratory and Critical Care Medicine
DOI:
10.1164/rccm.200607-969OC
Date:
April, 2007
File:
PDF, 551 KB
english, 2007
Conversion to is in progress
Conversion to is failed