Biochemical and Molecular Analysis of Carotenoid Biosynthesis in Flavedo of Orange ( Citrus sinensis L.) during Fruit Development and Maturation
Rodrigo, María-Jesús, Marcos, Jose F., Zacarías, LorenzoVolume:
52
Language:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/jf049607f
Date:
November, 2004
File:
PDF, 290 KB
english, 2004