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Detection of the Dipicolinic Acid Biomarker in Bacillus Spores Using Curie-Point Pyrolysis Mass Spectrometry and Fourier Transform Infrared Spectroscopy
Goodacre, Royston, Shann, Beverley, Gilbert, Richard J., Timmins, Éadaoin M., McGovern, Aoife C., Alsberg, Bjørn K., Kell, Douglas B., Logan, Niall A.Volume:
72
Language:
english
Journal:
Analytical Chemistry
DOI:
10.1021/ac990661i
Date:
January, 2000
File:
PDF, 169 KB
english, 2000