Control of Clostridium perfringens...

Avian Pathology 2010 / 04 Vol. 39; Iss. 2

Control of Clostridium perfringens -induced necrotic enteritis in broilers by target-released butyric acid, fatty acids and essential oils

Timbermont, L., Lanckriet, A., Dewulf, J., Nollet, N., Schwarzer, K., Haesebrouck, F., Ducatelle, R., Van Immerseel, F.
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
39
Language:
english
Journal:
Avian Pathology
DOI:
10.1080/03079451003610586
Date:
April, 2010
File:
PDF, 119 KB
english, 2010
Conversion to is in progress
Conversion to is failed