Inhibitory Effects of Wild Blueberry Anthocyanins and Other Flavonoids on Biomarkers of Acute and Chronic Inflammation in Vitro
Esposito, Debora, Chen, Amelia, Grace, Mary H., Komarnytsky, Slavko, Lila, Mary AnnVolume:
62
Language:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/jf4051599
Date:
July, 2014
File:
PDF, 330 KB
english, 2014