Agriculture, food and environment during Merovingian times:...

Vegetation History and Archaeobotany 2015 / 3 Vol. 24; Iss. 2

Agriculture, food and environment during Merovingian times: plant remains from three early medieval sites in northwestern Switzerland

Brombacher, Christoph, Hecker, Dominique
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Volume:
24
Language:
english
Journal:
Vegetation History and Archaeobotany
DOI:
10.1007/s00334-014-0460-4
Date:
March, 2015
File:
PDF, 1.20 MB
english, 2015
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