Food Analysis Using Artificial Senses

Journal of Agricultural and Food Chemistry 2014 / 02 Vol. 62; Iss. 7

Food Analysis Using Artificial Senses

Śliwińska, Magdalena, Wiśniewska, Paulina, Dymerski, Tomasz, Namieśnik, Jacek, Wardencki, Waldemar
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Volume:
62
Language:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/jf403215y
Date:
February, 2014
File:
PDF, 2.15 MB
english, 2014
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