Variation of Milk, Fat, Protein, and Somatic Cells for...

Variation of Milk, Fat, Protein, and Somatic Cells for Dairy Cattle

Schutz, M.M., Hansen, L.B., Steuernagel, G.R., Kuck, A.L.
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Volume:
73
Language:
english
Journal:
Journal of Dairy Science
DOI:
10.3168/jds.S0022-0302(90)78696-1
Date:
February, 1990
File:
PDF, 753 KB
english, 1990
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