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Improvement of the enzymatic hydrolysis of furfural residues by pretreatment with combined green liquor and hydrogen peroxide
Yu, Hai-Long, Tang, Yong, Xing, Yang, Zhu, Li-Wei, Jiang, Jian-XinVolume:
147
Language:
english
Journal:
Bioresource Technology
DOI:
10.1016/j.biortech.2013.08.013
Date:
November, 2013
File:
PDF, 796 KB
english, 2013