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Regular moderate wine consumption for five weeks increases plasma activity of the plasminogen activator inhibitor-1 (PAI-1) in healthy young volunteers
Kluft, C., Veenstra, J., Schaafsma, G., Pikaar, N.A.Volume:
4
Language:
english
Journal:
Fibrinolysis
DOI:
10.1016/0268-9499(90)90363-O
Date:
January, 1990
File:
PDF, 176 KB
english, 1990