1487789 NTIS accession number: MIC-90-05294/XAB Development of an edible kelp culture technology for British Columbia, II: Second annual report (Fisheries development report no. 26. (Annual))
Stalder, Jürg, Groudine, Mark, Dodgson, Jerry B., Engel, James Douglas, Weintraub, HaroldVolume:
9
Language:
english
Journal:
Biotechnology Advances
DOI:
10.1016/0734-9750(91)90714-7
Date:
January, 1991
File:
PDF, 88 KB
english, 1991