Microbial ecology of meat slicers as determined by...

Food Control 2014 / 08 Vol. 42

Microbial ecology of meat slicers as determined by denaturing gradient gel electrophoresis

Mertz, Alexandria W., Koo, Ok Kyung, O'Bryan, Corliss A., Morawicki, Rubén, Sirsat, Sujata A., Neal, Jack A., Crandall, Philip G., Ricke, Steven C.
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Volume:
42
Language:
english
Journal:
Food Control
DOI:
10.1016/j.foodcont.2014.02.027
Date:
August, 2014
File:
PDF, 593 KB
english, 2014
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